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Negroni Infused Queque Seco with Golden Raisins by Jesse Bluma

Negroni Infused Queque Seco with Golden Raisins

Meet the craveable Negroni infused pound cakes - with golden raisins soaked in brandy, rosé, and a dash of orange.  These cakes have a buttery texture and are sure to please as a gift, brunch treat, or addition to any dessert bar.  A delicious Italian twist on the traditional South American cake.  

Artisanal treats by Jesse Bluma at PointeViven
using organic ingredients and inspiration
from California, Central, and South America.

Order online or contact me for catering.

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