My Cake Showcased in the LA Times: Weekend Eats
Weekends. Cake. Combine the two. So good!
I thought I would share my craveable cake showcased in the LA Times. These cakes have a buttery texture and are sure to please as a gift, brunch treat, or addition to any dessert bar. A delicious Italian twist on the traditional South American treat.
Join the Jesse Bluma at Pointe Viven circle:
Image credit: LA Times
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