Costa Rican Pie
A savory pie with slices of avocado, yellow chili peppers, and cherry tomatoes. I was inspired to create this pie by a trip I took to Costa Rica, where I learned about the culture and cuisine of the country. This is a filled pie made with pate brisee crust. A great treat for breakfast, brunch, and parties. A real crowd pleaser at the Good Food Pie Contest.
Photo Credit: Stevendepolo