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Jesse's Lemon Infused Vodka Recipe



Jesse's Lemon Infused Vodka Recipe
Jesse Bluma at Pointe Viven. All rights reserved.






When thinking of gifts for friends, relatives, and neighbors I am always looking for something unusual.  This Christmas and New Year's season I made lemon infused vodka.  This project was fun to make and definitely liberates food and taste.  Include some cookies with these gifts and you are sure to please!


Ingredients


Organic Eureka lemons, washed and sliced lengthwise into eighths

Organic Meyer lemons, washed and sliced lengthwise into eighths 

Quality vodka (Tito's)




Directions

Pack lemons into a large clean glass jar. 
Pour vodka over the top to cover. 
Seal with the lid. 
Place in a cool dark spot for 3-4 weeks. 
Strain the vodka into a mason jar, a metal coffee filter works well.  
Screw on the mason jar lid, add a bow and gift tag.  







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Image credit: http://www.freedigitalphotos.net/, Pexels.com, Maria Salazar, Lukas Blazek

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taste in cookery, culture, and
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Central, and South America, and
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Jesse Bluma at Point Viven liberates taste in cookery, culture, and community, provides gourmet goods made with organic ingredients, inspired by the culinary worlds of California, Central, and South America, and engages in a community of customers and readers with lifestyle content, reviews, and expertise. Use and redistribution of original content allowed only with explicit permission of site owner and author.