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Chocolate-Glazed Baked Pumpkin Doughnuts topped with Sugar Pearls by Jesse Bluma



Chocolate-Glazed Baked Pumpkin Doughnuts 
topped with Sugar Pearls





Somewhere between the Lands of Guilt, Pleasure, and Health are doughnut lovers in search of another great treat.  Truth is -- these doughnuts were created for them.  First, the doughnuts start with quality ingredients, then baked, next glazed with chocolate, and finally sprinkled with sugar pearls.  Enjoy these fewer calorie, fewer in fat doughnuts with a tall glass of milk, a Manhattan cocktail, or your favorite brew for a holiday party.  Order several dozen doughnuts to make a sophisticated tablescape for your next event. 






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taste in cookery, culture, and
community, provides gourmet goods
made with organic ingredients, inspired
by the culinary worlds of California,
Central, and South America, and
engages in a community of customers
and readers with lifestyle content,
reviews, and expertise. © Jesse Bluma at Pointe Viven

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Jesse Bluma at Point Viven liberates taste in cookery, culture, and community, provides gourmet goods made with organic ingredients, inspired by the culinary worlds of California, Central, and South America, and engages in a community of customers and readers with lifestyle content, reviews, and expertise. Use and redistribution of original content allowed only with explicit permission of site owner and author.